Premium Stainless Steel Cookware Collection in India

If you’re looking for Stainless Steel Cookware in India that can simmer rasam without leaching metals and whistle through biryani in record time, Metalux has you covered.

Built in an ISO-certified Coimbatore plant and styled in Milan, our triply pots bring Italian finesse to tandoor-hot kitchens in India.

This guide to Choosing Stainless Steel Cookware in India walks you through pressure-cooker picks, care tips, and the small design touches that make every Metalux piece a keeper.

Why Stainless Steel Cookware Is a Smart Choice for Indian Kitchens

Safe, Durable, and Non-Reactive

• Food-grade stainless steel cookware resists turmeric stains and acidic tomato gravies
• Triply construction spreads heat 18% faster than plain steel, slashing gas bills

Ideal for Pressure Cooking & Slow Simmering

• A heavy-bottom stainless steel cooker prevents dal from scorching during long whistles
• Works flawlessly on both LPG and induction, thanks to a magnetised base

Explore Metalux’s Stainless Steel Pressure Cookers Collection

Sizes & Shapes That Fit Every Home

Capacity	Perfect For
1.5 L	Hostel meals, baby food
3 L	Curries for couples
5 L	Weekend pulao, batch cooking

Look for sets that offer versatility in pot shapes and sizes to accommodate various cooking needs, from quick weeknight meals to elaborate weekend feasts.

Our pots pair a triply stainless-steel core with a nano-smooth, PFOA- and PTFE-free non-stick coating, giving you the best stainless steel cookware online that cleans in seconds.

Inner Lid vs Outer Lid Pressure Cookers – Which One to Choose?

Inner Lid Pressure Cooker

• Compact, lighter, and safer at high PSI
• Ideal for foaming lentils and rice

Outer Lid Pressure Cooker

• A wider mouth for stirring meat gravies
• Easier to check doneness without full depressurising

What’s the difference? Inner lids lock inside the rim, while outer lid caps sit over it. Both Metalux styles include a cool-touch steel cooker with an ergonomic handle.

Benefits of Stainless Steel Cookware Over Aluminium Alternatives

• Longevity: Stainless steel cookware lasts decades; aluminium dents in months
• Safety: No metal leaching—cook tamarind kuzhambu worry-free
• Versatility: Sauté, steam, and bake in one pot
• Low Maintenance: No chipping enamel; vinegar restores shine

Still asking, “Why buy stainless steel cookware for healthy Indian cooking?” Health savings and heirloom durability beat any short-term aluminium discount.

What Makes Metalux Stainless Steel Cookers Stand Out

Built in India, Styled in Italy

Every Metalux pot begins its life in our solar-powered, ISO-certified facility in Coimbatore, where 100% virgin 304 steel sheets are precision-pressed and TIG-welded by six-axis robots.

An aluminium core is sandwiched between inner and outer steel layers to create the triply stainless-steel core that drives our reputation for even heating.

Each cooker passes a 20-point quality check for wall thickness, warp resistance, and lid-lock integrity before heading to our Milan design studio for the finishing flourish.

Italian Design Influence in Every Curve

• Ergonomic V-Grip Handles: Angled at 32° for wrist comfort, matte PVD-coated
• Nano-Smooth Non-Stick Coating: Developed with Italian partners, PFAS-free
• Signature Belly Shape: Inspired by Lombardy pans for faster steam circulation

The result is premium stainless steel cookware in India that marries local craftsmanship with European aesthetics.

Thickness & Handles That Matter

V-grip steel cookers have 1.8 mm triply walls, engineered to reduce whistle time while cooking food evenly. The ergonomic steel handles stay cooler than traditional bakelite ones, improving both safety and comfort.

Choosing the Right Size of Stainless Steel Cooker Based on Your Needs

Small Families & Bachelors

A 3 L stainless steel pressure cooker is the sweet spot for one-pot curries, dal, and pulao without hogging counter space. Perfect for 2 servings with leftovers.

Growing Households

Upgrade to a 5 L outer lid cooker for families of 4+. It fits 1 kg chicken and gravy—ideal for biryanis and meal prep.

Meal-Preppers & Kombucha Brewers

A 3 L + 5 L combo lets you juggle weekday meals and batch cooking. Also works as a sterile vessel for bone broth or kombucha thanks to its food-grade interior.

Which cooker size is best for a family of four? A 3 L pot cooks 600 g of rice—ideal for daily dinners.

Tips to Maintain Shine, Safety & Longevity of Your Steel Cookware

• Pre-boil water before adding salt to avoid pitting
• Use nylon pads; reserve metal spoons for cooking only
• Dry immediately to prevent water spots; buff with microfibre
• Burnt base? Simmer equal parts vinegar and water for five minutes

Still wondering, “How do I clean burnt stainless steel cookers without scratching them?” Follow these steps to keep your stainless steel gleaming for years.

Cook Smart. Cook with Metalux.

Frequently Asked Questions

1. How safe are Metalux stainless steel cookers for daily use?
   Extremely safe. They’re ISO-certified, PFAS-free, and made with 304 steel.
2. How do I clean burnt stainless steel cookers without damaging them?
   Soak in warm soapy water, scrub with nylon, and rinse with vinegar. The non-stick nano layer helps release residue.
3. Will a Metalux cooker work on both induction and gas stoves?
   Yes. All units have a magnetised base for both gas and induction.
4. Which cooker size fits a full family biryani?
   A 5 L cooker fits 1 kg rice plus meat—ideal for 6–8 servings.
5. Is an inner lid or outer lid cooker better for sambhar?
   Outer lids let you stir sambhar mid-cook. Inner lids are better for rice or dal.